Caribbean Marinade

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2 Gallon....Water
12 Cups....Sugar
12 Cups....Pineapple Juice Concentrate
2 Quarts...Red Wine Vinegar
1 Gallon....Soy Sauce
3 Tbsp.....Granulated Garlic

Place 1 gallon of water and sugar into pan.
Place pan onto stove and bring to boil.
Allow sugar dissolve.
Allow to cool to room temperature.
Add remaining water and other ingredients.

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